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Baking & Pastry: Mastering the Art and Craft
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TextPublication details: Hoboken, N.J John Wiley & Sons 2016ISBN: - 978-0-470-92865-3
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | PERPUSTAKAAN KOLEJ KOMUNITI BALING | 641.815 BAK (Browse shelf(Opens below)) | Available | 00000105 |
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| 641.812 SCU Fabulous Finger Foods/ | 641.815 ALY The Sweetapolita Bakebook / | 641.815 ALY The Sweetapolita Bakebook / | 641.815 BAK Baking & Pastry: Mastering the Art and Craft | 641.815 BES Best of The Bake-Off Collection: Pillbury's Best 1000 Recipes | 641.815 BLO The Essential Baker: The Comprehensive Guide To Baking With Chocolate, Fruit, Nuts, Spices, and Other Ingredient | 641.815 DIM Bread baking : an artisan's perspective |
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