Your search returned 10 results.

Results
		Bread baking : an artisan's perspective by Daniel T. Dimuzio Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J.; Chichester Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.815 DIM. Place hold Add to cart (remove)
		Teach Yourself Visually Sewing by Debbie Colgrove Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. Wiley Pub c2006 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 646.2 COL. Place hold Add to cart (remove)
		The Art of The Confectioner: Sugarwork and Pastillage by Ewald Notter Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. Wiley & Sons 2012 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.86 NOT. Place hold Add to cart (remove)
		Baking & Pastry: Mastering the Art and Craft by The Culinary Institute of America Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J John Wiley & Sons 2016 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.815 BAK. Place hold Add to cart (remove)
		Small Stash Sewing: 24 Projects Using Designer fat quarters by Melissa Averinos, Foreword by Amy Butler Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J Wiley Publishing Inc Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 646.2 AVE. Place hold Add to cart (remove)
		Handmade Beginning: 24 Sewing Projects To Welcome Baby by Anna Maria Horner Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J Wiley Publishing 2010 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 646.406 HOR. Place hold Add to cart (remove)
		The Essential Baker: The Comprehensive Guide To Baking With Chocolate, Fruit, Nuts, Spices, and Other Ingredient by Carole Bloom Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken,N.J John Wiley & Sons 2007 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.815 BLO. Place hold Add to cart (remove)
		The Advanced Professional Pastry Chef by Bo Friberg Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken,N.J. John Wiley & Sons 2003 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.565 FRI. Place hold Add to cart (remove)
		Frozen Dessert by Francisso Migoya Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken,N.J. John Wiley & Sons 2008 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.86MIG. Place hold Add to cart (remove)
		Frozen Dessert by Francisso Migoya Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken,N.J. John Wiley & Sons 2008 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BALING (1)Call number: 641.86 MIG. Place hold Add to cart (remove)