000 | 00333nam a2200109Ia 4500 | ||
---|---|---|---|
008 | 230928s9999 xx 000 0 und d | ||
020 | _a978-1-62414-437-0 | ||
090 | _a641.86WAK | ||
100 | 0 | _a Cheryl Wakerhauser | |
245 | 0 | 0 | _aModern French Pastry: Innovative Technique, Tools and Design |
260 |
_aSalem, MA _bPage Street Publishing _c2017 |
||
999 |
_c310 _d310 |